I was introduced to eisbein by my mother-in-law. Since my father-in-law was a German eisbein featured often on their menu. It was always served with mashed potatoes and sauerkraut. My …
If you are a South-African living abroad, I am sure one thing that you really miss is South-Africa’s traditional food!? My sister-in-law and her family live in Delft, Holland. They …
We are having the most amazing autumn in Cape Town. The days are quite hot, but evenings are cold. This means we can still go for long walks on the …
It is Sunday and time for the weekly menu! If you find anything on this week’s menu that you do not like, simply replace it with a dish from one …
This is a re-post. The original recipe can be found here! Print Leg of lamb cooked in muscadel, served with sweet peppers By: Pink Polka Dot Food Recipe Type: Mains Prep Time: …
This is a re-post. The original recipe can be seen here! This is my MiL’s recipe and I have been using it for years! Aromatic Oil for Pasta: Ingredients: 60ml …
This is a repost – the original can be found here! Print Roast Beef with a spicy tomato sauce By: Pink Polka Dot Food Prep Time: 30 mins Cook Time: 60 …
I have to apologize for the fact that I did not post a menu last week, but unfortunately I was way too busy over the Easter weekend! I received a …
This is a short week and with all the holidays I am sure you do not want to spend all your time in the kitchen. I hope this menu with …