Pink Polka Dot Food » Supper

Making homemade boerewors abroad

PinkPolkaDotFood — Thu, 23 May 2013 19:49:42 +0000

If you are a South-African living abroad, I am sure one thing that you really miss is South-Africa’s traditional food!? My sister-in-law and her family live in Delft, Holland. They love Holland and the lifestyle. My SIL started her own…

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Spicy chicken meatballs in a coconut sauce

PinkPolkaDotFood — Tue, 21 May 2013 08:35:21 +0000

Since Sunday was World baking day, I was planning to spend the whole day in the kitchen. It was however a beautiful day in Cape Town so we just had to go for a walk on the beach early in…

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Chicken with oranges and red onions

PinkPolkaDotFood — Thu, 16 May 2013 19:31:19 +0000

Although I love living in Cape Town, I do not like the grey winter days! One advantage of these days is that I have an excuse to do or buy something to brighten my day. To brighten the grey days…

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Mexican Mince soup with Tacos

PinkPolkaDotFood — Wed, 15 May 2013 17:54:56 +0000

We are having the most amazing autumn in Cape Town. The days are quite hot, but evenings are cold. This means we can still go for long walks on the beach, before sunset. Once the sun has set, we can…

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The weekly menu

PinkPolkaDotFood — Sun, 05 May 2013 13:10:55 +0000

It is Sunday and time for the weekly menu! If you find anything on this week’s menu that you do not like, simply replace it with a dish from one of the previous weekly menus. I am also including a…

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Leg of lamb cooked in muscadel, served with sweet peppers

PinkPolkaDotFood — Sun, 05 May 2013 12:24:32 +0000

This is a re-post. The original recipe can be found here! Print Leg of lamb cooked in muscadel, served with sweet peppers By: Pink Polka Dot Food Recipe Type: Mains Prep Time: 50 mins Cook Time: 90 mins Total Time: 2 hours…

Spaghetti bolognese

PinkPolkaDotFood — Sun, 05 May 2013 11:47:06 +0000

This is a re-post. The original recipe can be seen here! This is my MiL’s recipe and I have been using it for years! Aromatic Oil for Pasta: Ingredients: 60ml olive oil 60ml butter freshly grounded black pepper freshly grounded…

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Mushroom stew

PinkPolkaDotFood — Sun, 28 Apr 2013 17:49:36 +0000

It is supposed to be autumn in Cape Town, but it is so hot it feels like summer! I have been cooking a lot of stews and curries during the cooler days, but with the summery weather it somehow did…

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Warm baby potato salad with baby aubergines and eggs

PinkPolkaDotFood — Mon, 15 Apr 2013 11:05:35 +0000

One of my daughters does not eat mayonnaise at all, so I am forever trying to make salads that do not contain mayonnaise. I think the main reason why she does not like fast food is the fact that it…

The weekly menu

PinkPolkaDotFood — Sun, 14 Apr 2013 17:46:27 +0000

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