The Spinach in my vegetable garden is looking beautiful and I have been cooking a lot of spinach lately!! I have also been freezing the spinach after blanching them! I ...
I am a happy mother because both my daughters are home and my son finished his last school exams today. All three of them are with me – most of ...
My family and I spent a long time yesterday afternoon making this dish. It was quite a job, but we had loads of fun, and the end-result was wonderful. ...
A couple of months ago VG told me about the Naan bread with a topping that she ate at a restaurant in Stellenbosch. Ever since then I have been craving ...
I think my love for Beef Thick Ribs comes from my Mother. She used to call it “kookvleis”, which I think means “stewing meat” when you translate it to English. ...
Dinner for Unexpected Guests SideView’stheme for this weekend is “Unexpected”. Since this is mainly a food blog I have decided to blog about feeding unexpected guests, which I have ...