A couple of weeks ago, friends of ours invited us over for supper. I had to contribute dessert to the menu. It was on a Saturday afternoon and I scrutinized ...
It is the time of year for feasting and celebrating. Everyone already seems to be in a festive mood. We all want to make food that looks impressive, but at ...
One of my favourite snacks is salticrax (preferably the one with black pepper) topped with a slice of cream cheese rolled in black pepper log with a slice of avocado ...
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This is a short week and with all the holidays I am sure you do not want to spend all your time in the kitchen. I hope this menu with ...
This recipe was e-mailed to me by my sister a couple of weeks ago. It is called a four minute cheesecake and it contains only 3 ingredients. I was really ...
After the over indulgence in December I am trying to cook a bit healthier! Really, I am trying! My husband’s cousin who has a coffee shop in Port Elizabeth makes ...
This tomato and basil tart looks great and is easy on the budget, something everyone is taking care of. (Especially in January!) We have an abudance of tomatoes growing in ...
Both my daughters were at home the last couple of days and I have enjoyed it so much! We talked and laughed and shopped and cooked together and there was ...
The girls and I went to the Stellenbosch Fresh Goods Market on Saturday. This is one of our favourite places to go to for breakfast or lunch on a Saturday. ...