Sweet Potato and Coriander soup
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Cook Time: 
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Serves: 4 to 6
A recipe for a quick and easy soup made with sweet potatoes and coriander
  • 15ml olive oil
  • 15ml butter
  • 1 large onion, chopped
  • 2 cloves of garlic, crushed
  • 15ml copped chilli
  • 1.3kg sweet potato, peeled and chopped
  • 15ml coriander powder
  • 125ml chopped fresh coriander leaves
  • 1.5l chicken or vegetable stock
  • 1 x 440g tin coconut milk
  1. Heat the oil and butter in a large saucepan and fry the onion until golden.
  2. Add the garlic, chilli and sweet potato and cook over low heat for 5 minutes.
  3. Add the coriander powder, fresh coriander leaves and stock and simmer until the sweet potato is soft.
  4. Process the soup until smooth.
  5. Add the coconut milk and heat through.
  6. Garnish with extra coriander leaves and serve.
Recipe by Pink Polka Dot Food at http://www.pinkpolkadotfood.com/sweet-potato-coriander-soup/