One of my favourite snacks is salticrax (preferably the one with black pepper) topped with a slice of cream cheese rolled in black pepper log with a slice of avocado …
I have submitted my fourth dish for the Pick n Pay Freshlyblogged competition yesterday. The competition really brings out my creativity and I am having a lot of fun testing …
The recipes for the second contest of the Pick n Pay’s Freshlyblogged competition were launched on Monday, 15 July. The ingredients for this week’s Freshlyblogged challenge were Knorr beef stock …
It was sunny, hot and wind still in Cape Town the last two days. Although it is supposed to be the middle of winter it feels like spring. Even the …
Crab, with its soft and delicate tasting meat is my favourite seafood. Unfortunately I hardly ever cook it because it is not freely available in Cape Town. If you do …
I always forget how much I like eating and playing working with phyllo pastry! I am taking part in a Bloggers competition hosted by Pick and Pay. 40 Bloggers get …
It is Sunday and I am surprising you with a post for the weekly menu! If you find anything on this week’s menu that you do not like, simply replace …
Bobotie is a typical South-African dish. It is a family favourite and I make it often. This is also a re-post. The original recipe was posted here! Print Bobotie in …
This is a quick and easy pasta dish. Perfect to make on weekdays, when you don’t have time to spend hours in front of the stove. This is another repost. …
It is winter and very cold in Cape Town. This soup is perfect for this weather! This is a re post! You can find the original post here! 5.0 from …