I have been going to Kamersvolgenskenke for years and I have always enjoyed it. This year’s Cape Town event took place at the Webersburg Wine Estate and I found it …
I love seafood – any seafood! I enjoy both fish and shellfish. Shellfish can be divided into crustaceans (like prawns, shrimps, langoustines, crab or lobster) and molluscs (like mussels, oysters, …
It is the time of year for feasting and celebrating. Everyone already seems to be in a festive mood. We all want to make food that looks impressive, but at …
I am convinced that Magnum ice creams must be the most loved ice creams in the world! It is definitely my favourite ice cream and I don’t know many other …
I haven’t cooked or baked anything worthwhile enough to post on my blog since I started with the Pick n Pay Freshlyblogged competition. My time is now mostly consumed on …
I made spicy skewered deep fried chicken livers for the latest Freshlyblogged competition and it was an absolute hit. I had to make it again this weekend since my husband …
Avocadoes are so versatile and can be paired with a variety of products. The favourite combination is still avocado, bacon and feta. If you enjoy this combination you will definitely …
The ingredients for this week’s Freshlyblogged challenge were amarula, dark chocolate, almonds and pears! One of the rules was that our dish had to feature a custard based recipe. Initially …
The last time I did an “In my kitchen” post was in May!! I cannot believe that is has been so long ago! If you want to do a post …
Most of the regular readers of my blog will know by now that I am participating in a competition sponsored by Pick n Pay, called Freshlyblogged. I am really having …