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Roasted couscous and vegetable salad

Baby aubergine and booncini salad recipe

“What is couscous?” No, this is not the Friday Food Quiz, this is the question my son asked recently when I made this salad. Hubs answered: “It must be made with mealiemeal (a coarse flour made from corn), because it tastes

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Posted in Herbs, Meatless Mondays, Salads, Side Dish, Vegetables

Spicy butternut and orange soup


This time of year is citrus time and lemons, oranges, naartjies, grapefruit, etc is available in abundance! When Inspiration published her challenge to use oranges and honey in a traditional savoury dish I considered tweaking this Pork roast with orange

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Posted in Competitions and Challenges, Meatless Mondays, Soup

Butternut and Feta Bake for Meatless Monday!


This was once again a wonderful weekend. I love Easter weekends because I normally get time to spend with my precious family. Once again I have realized that I am so blessed and fortunate. I spent a lot of time

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Posted in Meatless Mondays

Unexpected Guests for Supper!

Dinner for Unexpected Guests

  SideView’stheme for this weekend is “Unexpected”. Since this is mainly a food blog I have decided to blog about feeding unexpected guests, which I have done many times over the past years. With three children who have loads of

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Posted in Supper

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