Years ago, I overindulged on prawns, whilst on holiday in Margate and for years thereafter I never ate prawns. I must admit it might not have been the prawns but ...
Crab, with its soft and delicate tasting meat is my favourite seafood. Unfortunately I hardly ever cook it because it is not freely available in Cape Town. If you do ...
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Bobotie is a typical South-African dish. It is a family favourite and I make it often. This is also a re-post. The original recipe was posted here! Print Bobotie in ...
So what is the difference between curry fish and fish curry? Curry fish is also known as pickled fish and stored for a couple of days before eating. Curry fish ...
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It all started with JustChef! SousChef spoke to her on the phone and got it. I left a comment on SousChef’s Facebook wall and now I have it as well. ...
Autumn is definitely my favourite season of the year. I enjoy the moderate temperatures but mostly I love the wonderful colours that autumn brings. This soup reminds me of autumn ...
This famous dish is from Indian origin and is traditionally served with black lentils and Naan bread. Butter chicken seems to be very popular, in my household, at the moment. ...
The following bloggers did the quiz: SideView’s answers were good and entertaining! Tandy answered every question correct! Mitzi answered almost every question correct! Cindy’s answers were mostly spot-on, and I ...