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Rack of Lamb with lemon and garlic


Meat is very expensive at the moment. You can easily pay R129.99/kg for lamb chops or steak. Even mince costs approximately R70/kg. It is far more affordable to buy meat in bulk, if you have freezing capacity. Our local Checkers

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Posted in Braai, Herbs, Lamb, Meat, Supper

Mushroom and Lemon Risotto for Meatless Mondays


I have made Risotto before, without much success. At one stage I really thought that making risotto is way too much effort and I could not understand the hype surrounding this! Well, that was until I have recently eaten a

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Posted in Meatless Mondays, Rice, Side Dish, Vegetarian

Answers to Friday Food Quiz number 66


Thanks to everyone that did the past weekend’s Food Quiz! Another day’s answers were brilliant – go and read them! Colonialist’s answers are really worth reading! Mitzi’s answers are more correct than mine! Angeliqueca’s answers were spot on! Viewfromtheside’s answers

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Posted in Competitions and Challenges, The Food Quiz

MIM 12: Lemon and Thyme chicken


I had a wonderful evening at Silwood Kitchen with compliments from Le Creuset and met some stunning fellow bloggers, but more about that another time.  I have only time now to post a meal in minutes recipe. Most of you

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Posted in Chicken, Meals in Minutes, Supper

Lemon Meringue Roulade


Life is like a lemon meringue. Sometimes it is soft and sweet, sometimes sweet but crunchy or sweet and sticky.  Other times it can be very sour, but still soft and delicate. But there are times that it can be

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Posted in Cakes, Desert

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